OLSARC produces Makhana in various forms right from raw Makhana to value added Makhana as Roasted Makhana and Powdered Makhana. Makhana is considered as one of the super food and is only produced in the eastern part of Bihar. Our farmers follow rule of three to harvest the following three produce in one cultivation ground.
Makhana is full of nutrients. It has aproximately 10% protein of excellent quality amino acids. It has approximately 14% fibre and free of fat and cholesterol.
Shop NowOLSARC produces Makhana in various forms right from raw Makhana to value added Makhana as Roasted Makhana and Powdered Makhana. Makhana is considered as one of the super food and is only produced in the eastern part of Bihar. Our farmers follow rule of three to harvest the following three produce in one cultivation ground.
Makhana in Raw form has moisture content of approx 20%. If you try to eat you will find it floppy. If you want to eat it as Snacks then it has to be roasted in Butter or Ghee. After roasting salt and peeper is sparkled on the Makhana.
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